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Showing 1–10 of 12 results
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Bacon (pastured) Yangan produced
$15.00 Add to cart -
Cured & Smoked Pork Shoulder (pastured) Yangan produced
$15.00 Add to cart -
Extra Virgin Olive Oil (2 litres)
$28.75 Add to cart -
Extra Virgin Olive Oil (500 ml)
$19.55 Add to cart -
Full cured & smoked (pastured) pig – $375.00
$375.00 Add to cart -
Gourmet Italian-style (pastured) pork sausages
$12.50 Add to cart -
Leg ham (pastured) Yangan produced
$15.00 Add to cart -
Live music performer (per hour)
$46.00 Add to cart -
Marinated Black Olives
$8.05 Add to cart -
Pork Loin Cutlets (pastured) Yangan produced
$12.50 Add to cart